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Spring Challenge Day 14- Sweet Corn And Basmati Salad

Sweet Corn And Basmati Salad   1 Cup brown basmati rice, rinsed well and soaked for 2 to 3 hours 11/2 Cups spring or filtered water Sea salt About 1 tablespoon extra-virgin olive oil 2 to 3 Cloves fresh garlic, finely minced 1 Yellow onion, finely diced 1 Cup fresh or frozen corn kernels Mirin […]

Spring Challenge Day 12- Lettuce Rolls With Plum Sauce

Lettuce Rolls With Plum Sauce Rolls 1 to 2 Tablespoons extra-virgin olive oil 5 to 6 slices fresh ginger, thinly sliced on the diagonal Sea salt 2 Cups cooked brown basmati rice 6 to 8 leaves romaine lettuce, rinsed and towel dried   Plum sauce 2 Cloves fresh garlic, finely minced 1/4 Jalapeno chili, seeded […]