Spring Challenge Day 18- Kinpira
Kinpira 1-2 Tablespoons of toasted sesame oil 1 Medium burdock root, cut into fine matchsticks 2 Medium carrots, cut into fine matchsticks 1 Pinch sea salt 2 Tablespoons spring water Shoyu Ginger juice Heat oil in a heavy skillet that has a lid. Saute burdock first, stirring constantly for about 3 minutes. Add the carrots […]
Spring Challenge: Day6-Seitan Kimpira
We LOVE seitan! Especially in stew. I am lucky because we can buy ready made seitan here in the store. For those of you who can’t find it in a store near you I’ve included Aveline’s recipe on how to make it from scratch.(Again I’m feeling very Lucky because this took me ages to type […]