Close this search box.

Salad Dressings

Raspberry Mustard Dressing

1/2 cup extra virgin olive oil

1/4 cup apple cider vinegar

2 tbsp Unsweetened raspberry jam

11/2 tbsp dijon mustard

1 tbsp sesame seeds or 1/2 tsp toasted sesame oil

(a little splash of maple syrup can be added)

Blend all ingredients until smooth and creamy

keep in the fridge

Miso dressing

11/2 tbsp barley miso

2 tbsp rice vinegar

2 scallions, finely chopped

1/2 cup boiling water

Dilute miso in boiling water. Let sit until mixture has cooled. add rice vinegar and onions.

Umeboshi green onion dressing

1/4 cup olive oil

1/4 cup sesame oil

1/4 cup umeboshi vinegar

1 tbsp lemon juice

2 whole bunches of green onions

1/2 water

Blend all ingredients until smooth

One Response

  1. Pingback: Autumn | Macro Mom

Leave a Reply

Your email address will not be published. Required fields are marked *