“Mama I want to take something good to my friends sleepover party”
“Sure Ingrid, what do you think they would like?”
“Ham and cheese bisquits ”
“Really? Hmmmm”
Ingrid’s “Ham” and “cheese” Bisquits
4 Cups Unbleached whole white flour
2 Cups shredded vegan cheddar
2 Tbsp baking powder
1 Small onion, diced
1 Pkg tofu dogs
1 Garlic clove , minced
1/2 Cup olive oil
2 Cups plain rice milk
1 Tsp dried thyme
Makes 2 dozen.
Pre-heat oven to 400′
Whisk together dry ingredients then stir in the rest. Oil 2 muffin pans and spoon batter in. Bake for 15-20 minutes.
