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“Mama I want to take something good to my friends sleepover party”

“Sure Ingrid, what do you think they would like?”

“Ham and cheese bisquits ”

“Really? Hmmmm”

 

Ingrid’s “Ham” and “cheese” Bisquits

4 Cups Unbleached whole white flour

2 Cups shredded vegan cheddar

2 Tbsp baking powder

1 Small onion, diced

1 Pkg tofu dogs

1 Garlic clove , minced

1/2 Cup olive oil

2 Cups plain rice milk

1 Tsp dried thyme

Makes 2 dozen.

 

Pre-heat oven to 400′

 

Whisk together dry ingredients then stir in the rest. Oil 2 muffin pans and spoon batter in. Bake for 15-20 minutes.

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