Miso soup with soba noodles and snow peas
6 Cups filtered water
1 large onion, diced
1 -1 inch piece wakame, soaked and diced
2 cups snow peas, de-stringed
1/3 Lb soba noodles broken in half
2-21/2 Tbsp brown rice miso
In a large pot bring water to a boil, add onion and wakame. Turn down heat and let simmer for 5 minutes. Add soba noodles and cook according to box instructions (3-11 minutes). Add snow peas and simmer for 2 minutes. Using a sieve , blend miso into soup by pushing miso through the sieve. Simmer for 2 more minutes. Do not bring to a boil.
-The kids really like this soup! They love soba noodles. This is a strong soup and good for a rainy day.