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Spring Challenge Day 16-Fruit salad

Fruit Salad-by Aveline kushi

Lettuce leaves

1/2 Cup cubed honeydew melon

1/2 Cup cubed cantaloupe

1/2 Cup seeded watermelon shaped into balls with a scoop

1/2 Cup sliced unpeeled apples

Pinch of sea salt

Put a few fresh leaves in the bottom of a serving bowl. In a separate bowl mix the fruit with the salt. Then arrange it in the bowl on top of the lettuce leaves. Allow to sit about 15 minutes before serving.

2 Responses

    1. Yay! thanks Lou, Your meal looks delicious! Well done:)

      [WORDPRESS HASHCASH] The poster sent us ‘0 which is not a hashcash value.

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