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Category: main course

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Whole Foods Supper Club- THAI NIGHT!

AN INTERACTIVE COOKING CLASS SERIES WINTER, SPRING, SUMMER, FALL This month it’s all about THAI FOOD!  Thursday November 17 at 6:30 p.m Tasty whole foods

Holiday Stuffed Squash

Organic, vegan/vegetarian, gluten free stuffed hubbard squash. Ready for Thanksgiving or Christmas. Put your order in now!  $10.00-40.00/each Contact Sarah Forrester Wendt/MacroMom Here or at

*News! Kids Can Cook!

*NEWS! Kids Can Cook program will be held on Thursdays ONLY for the Fall Semester. Starting September 22 at 3 p.m  Hope to see you