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Yay for ROOTS! [youtube width=”300″ height=”300″]https://www.youtube.com/watch?v=MJCHeEQV454[/youtube] And one of our all time favorites! [youtube width=”300″ height=”300″]https://www.youtube.com/watch?v=KmjLqddPqZQ[/youtube]
My fabulous best friend Stephanie Schleicher makes great movies! Last year she came to P.E.I and spent the day at work with me at The
Please join me starting May 1st and enjoy a fresh new (or old favourite) recipe every day for a month.. Bring on the spring.
Please join me starting May 1st and enjoy a fresh new (or old favourite) recipe every day for a month.. Bring on the spring.
Crispy Crunchy fresh fall air, tangy fall preserves and warm comforting dessert! [youtube width=”300″ height=”300″]http://www.youtube.com/watch?v=GA1VM9sC7rQ[/youtube] Preserves Sugar Free Bread and Butter
First there was a Birthday.. Then a move.. Visits from Friends and Cousins… Water parks with Uncles… Jumping from docks and bridges… [youtube width=”300″
[youtube]http://www.youtube.com/watch?v=Uq9eL0vNeNo[/youtube] Basic Miso Soup 2-Inch piece of dried wakame 2 Dried shiitake mushrooms 5 Cups spring water 1/2 Medium onion, sliced into half moons 1
Tomorrow I will be starting the THIRD annual spring challenge. The last two years went great! I used Aveline Kushi’s book(The Complete Guide To macrobiotic Cooking), then Christina
Felix-“What are we having for supper”? Me- “I was thinking of making a tofu quiche” Felix – “Awww why? That doesn’t sound good” Me- “I’ll tell you
AN INTERACTIVE COOKING CLASS SERIES WINTER, SPRING, SUMMER, FALL *CHANGE OF DATE! This month is all about Salsa! August 11 at 6:30 p.m Tasty whole