HAPPY 2013!
LOVE AND HAPPINESS! HAPPY NEW YEAR!
I’ve been keeping a blog for many years where I’ve shared recipes, videos and updates from my life. Enjoy!
LOVE AND HAPPINESS! HAPPY NEW YEAR!
Crispy Crunchy fresh fall air, tangy fall preserves and warm comforting dessert! [youtube width=”300″ height=”300″]http://www.youtube.com/watch?v=GA1VM9sC7rQ[/youtube] Preserves Sugar Free Bread and Butter
Organic, vegan/vegetarian, gluten free stuffed squash, peppers, seitan roasts,seitan wellington, tofu loafs,salads and more. Ready for Christmas . Put your order in now! -Stuffed
A real Islander thing to do… Have a cup of tea. There are so many wonderful teas out there. Black,green,white,fruity,spicy,sour,hot or cold.What is your favorite?
First there was a Birthday.. Then a move.. Visits from Friends and Cousins… Water parks with Uncles… Jumping from docks and bridges… [youtube width=”300″
Thirty days hath September, April, June, and November; All the rest have thirty-one, Save February, with twenty-eight days clear, And twenty-nine each leap year. It’s
Seaweed Nut Crunch 1/3 cup corn oil 1/2 cup maple syrup 1 cup sliced almonds 1 cup sesame seeds 6 sheets nori seaweed, torn into
Red Radish Pickles 6 Red radishes, washed and thinly sliced 1/2 Cup umeboshi vinegar 1 Cup spring water Place the radish slices in a
Noodles In Broth -Also Ingrids 11th Birthday! I told Ingrid I would make anything she wanted for her birthday supper. She requested her favorite
Split Pea Soup Wait.. No Recipe? Yep we are in the Berkshires and we have no Internet connection for the next 24 hours…